Archive for June, 2016

Biscuit Flavours

Food Allergens & Intolerances In accordance with the FSA (Food Standards Agency) as I use and store ingredients in my kitchen that contain allergens I am unable to 100% guarantee any product I produce will be completely free from; wheat, gluten, cereals containing gluten, eggs, lupin, milk, peanuts, sesame, soybeans, sulphur dioxide and sulphites, tree nuts; [...]


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